Paris Mash is renown for its buttery smooth and indulgently creamy consistency. The mother of all mashes it is almost more like a whipped cream than a lumpy home-style mash. Perfect with your favourite protein, we recommend adding it to our Braised Lamb Shoulder, Braised Beef Cheeks or Wagyu Beef Pillow Pies.
Net weight: 500g
● $10 delivery on orders over $200.
● $20 delivery on orders over $100.
For best result; remove from the freezer and allow to thaw in the fridge for 24 hours. Pierce the vacuum pouch with a small knife and microwave on high for 3 minutes. Allow to stand for 2 minutes, remove from the vacuum bag and serve.
Potato (Desiree), Pure Cream, Butter, Salt.
Serving size: 100g
Servings Per Pack: 5
|Per Serve||Per 100g|