A favourite for generations, this classic British pub side dish is a great addition to any meal but goes particularly well with a Sunday roast or on top of a tasty beef pie.
Cooked in our 5-star kitchen, by our expert team of chefs and then snap-frozen and vacuum-sealed to be delivered to your door.
CONTAINS: MILK
Net weight: 500g
For best result; remove from the freezer and allow to thaw in the fridge for 24 hours. Pierce the vacuum pouch with a small knife and microwave on high for 3-4 minutes. Allow to stand for 2 minutes, remove from the vacuum bag and serve.
Frozen Peas, Brown Onion, Garlic, Butter, Salt, Pepper.
Serving size: 100g
Servings Per Pack: 5
| Per Serve | Per 100g | |
|---|---|---|
| Energy | 731.0KJ | 731KJ |
| Protein | 2.2g | 2.2g |
| Fat | 14.9g | 14.9g |
| Saturated Fat | 9.6g | 9.6g |
| Sugars | 1.6g | 1.6g |
| Carbohydrates | 7.6g | 7.6g |
| Sodium | 264.0mg | 264mg |
