Lamb Ragu Orecchiette

Rated 5.0 out of 5
1 Review
$52

Gather your friends and family around the table to feast on this comforting Lamb Ragu. The slow-cooked, fall-apart lamb is accompanied by a rich tomato sauce along with tender peas. The Ragu is served with an orecchiette pasta to make this dish a perfect warming meal.

Add to cart as a single dish or check-out our chef-curated 5 Night Family Faves Meal Box and save up to 15%.

Our Lamb Ragu Orecchiette is cooked fresh in our 5-star kitchen, by our expert team of chefs and then snap-frozen and vacuumed sealed to be delivered to your door. 

CONTAINS: WHEAT AND MILK

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FREE DELIVERY* to Greater Melbourne, Sydney & Brisbane + Surrounding Suburbs. You can check your delivery day here based on your location.
● *FREE DELIVERY on all orders over $300. 
● $10 delivery on orders over $200.
● $20 delivery on orders over $100.

    For best results; remove all items from the freezer and allow to thaw in the fridge for 24 hours. To reheat Lamb Ragu, Place contents of the pouch in a pot and over a medium heat on the stove. Stir constantly for 10-15 minutes or until heated through. Check the taste and richness of the ragu, if desired continue to simmer the sauce indefinitely to thicken and intensify in flavour depending on your palette. Adjust seasoning with salt & pepper to taste if desired. Once the Lamb Ragu is heated and reduced to desired flavour profile, place Orecchiette Pasta in the same pot and stir through until pasta is heated through.

    LAMB RAGU: Lamb Shoulder, Beef Stock (Water, Beef, Carrot, Celery, Cabbage, Onion, Parsley, Pepper), Salt, Yeast Extract, Sugar, Glucose, Food Colour (Caramel I), Cloves), Brown Onion, Carrot, Celery, Red Wine, Tomato Puree, Olive Oil, Tomato Paste, Garlic, Rosemary, Sage, Thyme, Pepper, Salt, Napolitana Sauce (Tinned Tomatoes, Tomato Paste, Brown Onion, Garlic, Basil, Olive Oil, Salt, Sugar), Water, Mint. ORECCHIETTE PASTA:  Pasta (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Lactate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Peas, Parmesan, Olive Oil

     

    Serving size: 408g

    Servings Per Pack: 5

    Per Serve Per 100g
    Energy 6772.8KJ 1660KJ
    Protein 63.2g 15.5g
    Fat 54.3g 13.3g
    Saturated Fat 16.3g 4g
    Sugars 21.2g 5.2g
    Carbohydrates 206.0g 50.5g
    Sodium 1007.8mg 247mg
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    average rating 5.0 out of 5
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    Reviewed by Monique C.
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    Rated 5 out of 5
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    Perfect combo

    Lamb and pasta, what could be better? So delicious and filling. Our whole family loved it.

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