Rosemary and Garlic Focaccia
Our bake at home, Rosemary and Garlic Focaccia is the perfect side to serve with any of our pasta, soups or stews. Enjoy delicious fresh flavours with a light and fluffy dough base that will instantly crisp up in the oven for a satisfyingly crunchy finish.
Available to order as a stand alone side or receive for FREE with our 5 Night Family Fresh Pasta Box.
- 2 x chef-made fresh dough balls
- 1 x rosemary and garlic butter
Cooked in our 5-star kitchen, by our expert team of chefs and then snap-frozen vacuum-sealed to be delivered to your door.
● $10 delivery on orders over $200.
● $20 delivery on orders over $100.
For best result; remove from the freezer and allow to thaw in fridge for 24 hours. To cook, place under grill or in a moderately heated oven for 10 - 15 minutes or until hot and crunchy.
GARLIC BREAD: Wheat Flour, Water, Wheat Gluten, Vegetable Oil, Yeast, Iodised Salt, Soy Flour, Vegetable Emulsifier (471), Preservative (282), Sugar, Vitamins (Thiamin, Folic Acid) SPREAD: Margarine [Vegetable Oil, Water, Salt, Vegetable Emulsifiers (471, Soy Lecithin), Natural Flavour, Antioxidant (307b), Natural Colour (160a)], Garlic (1%), Parsley, Onion.