Our oven-baked garlic bread is just the right amount of garlicky plus includes delicious hints of parsley and onion. Make a lighter meal more satisfying, or serve alongside any meat or poultry dish.
Cooked in our 5-star kitchen, by our expert team of chefs and then snap-frozen and vacuum-sealed to be delivered to your door.
CONTAINS: MILK, WHEAT & SOY
Net weight: 90g
For best result; remove from the freezer and allow to thaw in fridge for 24 hours. To cook, place under grill or in a moderately heated oven for 10 - 15 minutes or until hot and crunchy.
GARLIC BREAD: Wheat Flour, Water, Wheat Gluten, Vegetable Oil, Yeast, Iodised Salt, Soy Flour, Vegetable Emulsifier (471), Preservative (282), Sugar, Vitamins (Thiamin, Folic Acid) SPREAD: Margarine [Vegetable Oil, Water, Salt, Vegetable Emulsifiers (471, Soy Lecithin), Natural Flavour, Antioxidant (307b), Natural Colour (160a)], Garlic (1%), Parsley, Onion.
Serving size: 50g
Servings Per Pack: 2
| Per Serve | Per 100g | |
|---|---|---|
| Energy | 570.0KJ | 1140KJ |
| Protein | 3.9g | 7.8g |
| Fat | 6.3g | 12.5g |
| Saturated Fat | 3.0g | 5.9g |
| Sugars | 2.6g | 5.1g |
| Carbohydrates | 16.3g | 32.5g |
| Sodium | 233.0mg | 466mg |
